A three-day gastronomy festival in the framework of the “AliAmvra” project took place on Thursday 21, Friday 22 and Saturday 23 September in the central squares of the city of Arta. The festival was honoured with the presence and active participation of the distinguished food blogger and presenter Eleni Psychoulis and the famous food blogger and gastronomy magazine director Ioanna Stamoulou, who cooked with fresh fish from the Amvrakikos Gulf as raw material and communicated the event. The musical accompaniment of the events was provided by the musical ensemble of the pupils of the Arta Music School, which performed a series of songs on the theme of the sea, and the Philharmonic Band of the M/P Association of Arta “The Skoufas”.